The 2019 Guadalupe Valley Wine, Food & Music Festival is back for its fourth year in Baja’s scenic and stunning Valle de Guadalupe on Saturday, September 14 at the incredible Bodegas del Valle. The festival will showcase the best of the best in Mexican wines. Each wine available is hand selected based on its ability to pair with the culinary styles of the participating chefs and are balanced to create the perfect pairing.
Michelin-starred Chef Drew Deckman, known for his commitment to true farm to table cuisine and his namesake restaurant, Deckman’s en el Mogor will be on hand, as will Argentinian mastermind Chef Dante Ferrero, who recently opened his Mexico City hot spot, Dante and the Edo Kobayashi Group, bringing Japanese cuisine to Mexico City’s gastronomic scene. Additional culinary highlights include Chef Marco Carboni of Mexico City’s Satoria by Marco Carboni and Chef Luis Valle, native of Los Mochis.
Electronic powerhouse U.N.K.L.E. will headline the 2019 festival, with acts including German quintet Thieves Like Us, London-based Kerala Dust, Matthew Dear, Iranian-American Sharam Tayebi, Miami Horror, Dance Spirit, Santos y Zurdo, Django Django, Kalabrese, Alejandro Franco, Anabel Englund, Frikstailers, Arthur Baker and Sim0nimo.
Tickets can be purchased at guadalupevalleyfestival.com and are available for an advance purchase price of just $200 through July 31, and $250 from August 1 through September 14.
It was a soggy state of affairs.